When chocolate was announced as this month’s theme, I thought “not for me“. I’m a savory gal. But I hated to miss out on the challenge and the opportunity to shake up the pages of FOODalogue which have lain dormant for a month.
So, I played a game of “what if?” employing my usual methodology … whatever was on-hand. Read More
We slid into the holiday season with a Punch Brunch, an annual boat parade party, and other festivities. Here’s a glimpse of some of my favorite moments.
The annual walk-through 100′ Christmas tree, Delray Beach. December 21
After another 2 month hiatus, the Creative Cooking Crew came back with a new challenge: honey.
Lucky me, I had just picked up a jar of Acacia Honey with Black Summer Truffles at Trader Joe’s and was dying to try it. Read More
A few days after returning from Sicily, my suitcase had yet to be taken back to storage and my clothes while laundered were hidden away and awaiting their date with the ironing board. My priorities? Working on my trip photos and preparing a meal inspired by my culinary experiences. First things first. Read More