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	<description>Meandering Meals, Musings + Travel</description>
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		<title>White and Green Salad with Escarole, Pear, Avocado</title>
		<link>http://foodalogue.com/2012/01/white-and-green-salad-with-escarole-pear-avocado.html</link>
		<comments>http://foodalogue.com/2012/01/white-and-green-salad-with-escarole-pear-avocado.html#comments</comments>
		<pubDate>Thu, 05 Jan 2012 02:19:04 +0000</pubDate>
		<dc:creator>Joan</dc:creator>
				<category><![CDATA[Blogging]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[escarole]]></category>
		<category><![CDATA[pears]]></category>

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		<description><![CDATA[This is a lovely union of ingredients. The escarole, fennel and celery serve as a textural and fresh base for the pear and blue cheese (in this case gorgonzola) which we all know are a natural pairing. The avocado added a rich and nutty element that was cut by the spice of the scallion and [...]]]></description>
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