March 9, 2011 by Joan in Bread, Pizza, Flatbreads, Italian, Recipe Development, Vegetables, Wordless Wednesday | 11 Comments
Note: FOODalogue suggests this recipe as a guide to food pairings and techniques to be experimented with…in your own kitchen…to your own spice and taste levels…and to your preferred portion sizes.
A perfect meal has multiple levels of flavor and textures, bright colors and tastes, and healthy(ish) choices. It's all about enjoyment. Enjoy the process, the presentation and the just rewards...eating!
I've always been a culinary improvisor which means I get my kicks out of recipe development. In the FOODalogue kitchen each meal is an adventure and the journey is as exciting as the destination. My favorite kitchen tools are imagination and intuition. I rarely look at a recipe, not even my own!
On these pages, I suggest food pairings and techniques to be experimented with...in your own kitchen...to your own spice levels...and to your preferred portion sizes.
11 Comments
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No words necessary!!
I’ll add a word…”mmmmm”!!!
YUM!!
I was there and it was delicioso
Only problem is I would eat it all. This is combining my favorite foods.
Holy amazing. Everything I love in one meal.
Drooling and dreaming of a slice!
Maravilloso…y Viva Italia ;D
WOW! Exquisite, divine, scrumptious … those are words I’d like to add!
Looks incredible! Love the colors and ohh wow I can just imagine how wonderful it must tasted! Yumm!
ooh la la la – I am flipping for this one! Very yummy looking pizza
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