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Wordless Wednesday: Eggplant Parm Pizza

March 9, 2011 by Joan Nova in Bread, Pizza, Flatbreads, Italian, Recipe Development, Vegetables, Wordless Wednesday | 11 Comments

NOTE: Some recipes found on FOODalogue are offered without ingredient quantities. They're meant as a guide to food pairings and techniques to be experimented with … in your own kitchen … to your own spice and taste levels … to your preferred portion sizes … and to however many people you’re cooking for. A perfect meal has multiple levels of flavor and textures, bright colors and tastes, and healthy(ish) choices. It's all about enjoyment. Enjoy the process, the presentation and the just rewards...eating!

11 Comments

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  1. bellini says:

    No words necessary!!

  2. I’ll add a word…”mmmmm”!!!

  3. norma says:

    I was there and it was delicioso

  4. Only problem is I would eat it all. This is combining my favorite foods.

  5. Aggie says:

    Holy amazing. Everything I love in one meal.

  6. Marie says:

    Drooling and dreaming of a slice!

  7. Maria says:

    WOW! Exquisite, divine, scrumptious … those are words I’d like to add!

  8. Sandra says:

    Looks incredible! Love the colors and ohh wow I can just imagine how wonderful it must tasted! Yumm!

  9. ooh la la la – I am flipping for this one! Very yummy looking pizza

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