August 25, 2010 by Joan in Sandwiches, Spanish/Tapas | 11 Comments
A perfect meal has multiple levels of flavor and textures, bright colors and tastes, and healthy(ish) choices. It's all about enjoyment. Enjoy the process, the presentation and the just rewards...eating! Be fearless!
I've always been a culinary improvisor which means I get my kicks out of recipe development. In the FOODalogue kitchen each meal is an adventure and the journey is as exciting as the destination. My favorite kitchen tools are imagination and intuition. I rarely look at a recipe, not even my own!
On these pages, I suggest food pairings and techniques to be experimented with...in your own kitchen...to your own spice levels...and to your preferred portion sizes.
11 Comments
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Jaja choripan have you been here.. this is the staple in food street…more mayo and pickles
Cheers,
Gera
Chorizo sandwich – yum! Have fun in NY!
Yum…you’re killing me! Enjoy NY!
It looks amazing! Addictive!
I am waiting for you to serve you breakfast…Me gusta el chorizo….
NOTHING beats seasonal vegetables. The photo is incredible…. as always – and I am also hungry…. as always.
Valerie
You know we love chorizos so much we have them imported from
“Newark NJ”
I will forward this to my Suarez family members gracias Juana!
First time hearing about this sandwich; would love it from the pic!
Happy Grazing!
Choripan is one of my favorites. Love this sandwich. Look great!
Gorgeous photo! What type of camera do you use. I feel as though I can reach in and grab it!
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