The Feast of Little Italy
November 9, 2008 by Joan in Fotologue, Travel Retrospectives | 9 Comments
…South Florida style.
Impromptu street corner do-wop (play audio)
A Sample of T-Shirts
A Sample of The Food Scene
Sausage & Peppers Washed down by Italian Beer
Stuffed Rice Ball
Everything tastes better with sauce!
Cooking Demos
Sweet Endings
Looking down the bag of powder-sugared zeppoles
Honey Balls
Note: FOODalogue suggests this recipe as a guide to food pairings and techniques to be experimented with…in your own kitchen…to your own spice and taste levels…and to your preferred portion sizes.
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Mama Mia…you guys even got a hold of Perroni beer!
I love arancini and it’s fitting that this street food made an appearance.
That sausage and pepers looks awesome!! Loved the doo-wop guys
DROOL, Drool, drool.
Peroni is Roberto’s favorite! We actually are sharing a bottle right now!
god bless being italian american! us italians know how to party – street style!
Grazie tanti!!! Don’t know if it’s written this way ;D
Thanks for sharing the feast! Italians know what eating is about, don’t they? I’m with Maryann, that sausage bocadillo looks delicious!
What a party! I’m looking at that sausage with peppers!
What great fun! I felt like I was there with you
I was introduced to stuffed rice balls when I saw it made from scratch on ‘Diners, Driver-Ins, and Dives’ on the Food Network last week. The place featured was an authentic ‘mom and pop’ Italian restaurant establishment. My mouth was instantly salivating, just as it is now from looking at the food pictures in this post! Thanks for sharing.
I would love to make rice balls some day they look so good to me! Thanks for the Italian tour, looks delicious!
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